PLANT-BASED
ITALIAN PEPPERONI
ITALIAN PEPPERONI
Loaded with plant-based protein and classic Italian spices, our spicy vegan pepperoni brings the heat to any dish! Top your favorite pizzas with Veganic pepperoni or melt it into a grilled cheese sandwich for a spicy kick – both will become your new favorites. Or get creative and invent your own recipes – our pepperoni is tasty both hot and cold!
Water, WHEAT flour, rapeseed oil, lentils, durum WHEAT flour, sunflower seeds, vinegar, textured pea, beetroot powder, flavorings, smoked paprika powder, fennel, chilli, garlic, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1265 kJ / 302 kcal
Fats........................................................16,4 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................11,3 g
Incl. sugar..........................................2,5 g
Protein................................................27,4 g
Salt........................................................1,95 g
Energy content..............................1265 kJ / 302 kcal
Fats........................................................16,4 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................11,3 g
Incl. sugar..........................................2,5 g
Protein................................................27,4 g
Salt........................................................1,95 g
Storage conditions: 2..6 °C (60 days)
PLANT-BASED
ITALIAN PEPPERONI
ITALIAN PEPPERONI
Loaded with plant-based protein and classic Italian spices, our spicy vegan pepperoni brings the heat to any dish! Top your favorite pizzas with Veganic pepperoni or melt it into a grilled cheese sandwich for a spicy kick – both will become your new favorites. Or get creative and invent your own recipes – our pepperoni is tasty both hot and cold!
Water, WHEAT flour, rapeseed oil, lentils, durum WHEAT flour, sunflower seeds, vinegar, textured pea, beetroot powder, flavorings, smoked paprika powder, fennel, chilli, garlic, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1265 kJ / 302 kcal
Fats........................................................16,4 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................11,3 g
Incl. sugar..........................................2,5 g
Protein................................................27,4 g
Salt........................................................1,95 g
Energy content..............................1265 kJ / 302 kcal
Fats........................................................16,4 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................11,3 g
Incl. sugar..........................................2,5 g
Protein................................................27,4 g
Salt........................................................1,95 g
Storage conditions: 2..6 °C (60 days)
Water, WHEAT flour, rapeseed oil, lentils, durum WHEAT flour, sunflower seeds, vinegar, textured pea, beetroot powder, flavorings, smoked paprika powder, fennel, chilli, garlic, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1265 kJ / 302 kcal
Fats........................................................16,4 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................11,3 g
Incl. sugar..........................................2,5 g
Protein................................................27,4 g
Salt........................................................1,95 g
Energy content..............................1265 kJ / 302 kcal
Fats........................................................16,4 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................11,3 g
Incl. sugar..........................................2,5 g
Protein................................................27,4 g
Salt........................................................1,95 g
Storage conditions: 2..6 °C (60 days)
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