PLANT-BASED
PRIME FILET
PRIME FILET
Our delicious plant-based meat cut is made from wheat, lentil, and pea protein. With Veganic fillet, you can consume less meat while maintaining a high protein intake – 29 grams per serving. And voilà... no soy, no artificial additives or E numbers!
Plant-based meat is ready to eat. Treat it like a pre-cooked product. For cold use, simply slice or dice and add it to your favorite meals like salads or wraps. You can also fry it in a pan for 3 minutes on each side.
Plant-based meat is ready to eat. Treat it like a pre-cooked product. For cold use, simply slice or dice and add it to your favorite meals like salads or wraps. You can also fry it in a pan for 3 minutes on each side.
Water, WHEAT flour, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, beetroot powder, vinegar, textured pea, spices and flavorings, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1206 kJ / 288 kcal
Fats........................................................14,6 g
Incl. saturated fat.........................1,17 g
Carbohydrates...............................9,3 g
Incl. sugar..........................................2,1 g
Protein................................................29,5 g
Salt........................................................1,8 g
Energy content..............................1206 kJ / 288 kcal
Fats........................................................14,6 g
Incl. saturated fat.........................1,17 g
Carbohydrates...............................9,3 g
Incl. sugar..........................................2,1 g
Protein................................................29,5 g
Salt........................................................1,8 g
Storage conditions: 2..6 °C (60 days)
PLANT-BASED
PRIME FILET
PRIME FILET
Our delicious plant-based meat cut is made from wheat, lentil, and pea protein. With Veganic fillet, you can consume less meat while maintaining a high protein intake – 29 grams per serving. And voilà... no soy, no artificial additives or E numbers!
Plant-based meat is ready to eat. Treat it like a pre-cooked product. For cold use, simply slice or dice and add it to your favorite meals like salads or wraps. You can also fry it in a pan for 3 minutes on each side.
Plant-based meat is ready to eat. Treat it like a pre-cooked product. For cold use, simply slice or dice and add it to your favorite meals like salads or wraps. You can also fry it in a pan for 3 minutes on each side.
Water, WHEAT flour, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, beetroot powder, vinegar, textured pea, spices and flavorings, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1206 kJ / 288 kcal
Fats........................................................14,6 g
Incl. saturated fat.........................1,17 g
Carbohydrates...............................9,3 g
Incl. sugar..........................................2,1 g
Protein................................................29,5 g
Salt........................................................1,8 g
Energy content..............................1206 kJ / 288 kcal
Fats........................................................14,6 g
Incl. saturated fat.........................1,17 g
Carbohydrates...............................9,3 g
Incl. sugar..........................................2,1 g
Protein................................................29,5 g
Salt........................................................1,8 g
Storage conditions: 2..6 °C (60 days)
Water, WHEAT flour, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, beetroot powder, vinegar, textured pea, spices and flavorings, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1206 kJ / 288 kcal
Fats........................................................14,6 g
Incl. saturated fat.........................1,17 g
Carbohydrates...............................9,3 g
Incl. sugar..........................................2,1 g
Protein................................................29,5 g
Salt........................................................1,8 g
Energy content..............................1206 kJ / 288 kcal
Fats........................................................14,6 g
Incl. saturated fat.........................1,17 g
Carbohydrates...............................9,3 g
Incl. sugar..........................................2,1 g
Protein................................................29,5 g
Salt........................................................1,8 g
Storage conditions: 2..6 °C (60 days)
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