PLANT-BASED
SALAMI MILANO
SALAMI MILANO
Made with lentils and peas, our vegan Salami Milano slices contain 27 grams of protein and offer a delicious way to satisfy your craving for Italian deli flavors. The salami is perfect for creating classic Italian panini, adding to charcuterie boards, or simply enjoying as a quick snack.
With an authentic taste, it’s an excellent choice for anyone looking to enjoy the rich, traditional flavors of Italian salami in a healthier, plant-based way.
With an authentic taste, it’s an excellent choice for anyone looking to enjoy the rich, traditional flavors of Italian salami in a healthier, plant-based way.
Water, WHEAT flour, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, rice flour, textured pea, vinegar, beetroot powder, spices and flavorings, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Storage conditions: 2..6 °C (60 days)
PLANT-BASED
SALAMI MILANO
SALAMI MILANO
Made with lentils and peas, our vegan Salami Milano slices contain 27 grams of protein and offer a delicious way to satisfy your craving for Italian deli flavors. The salami is perfect for creating classic Italian panini, adding to charcuterie boards, or simply enjoying as a quick snack.
With an authentic taste, it’s an excellent choice for anyone looking to enjoy the rich, traditional flavors of Italian salami in a healthier, plant-based way.
With an authentic taste, it’s an excellent choice for anyone looking to enjoy the rich, traditional flavors of Italian salami in a healthier, plant-based way.
Water, WHEAT flour, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, rice flour, textured pea, vinegar, beetroot powder, spices and flavorings, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Storage conditions: 2..6 °C (60 days)
Water, WHEAT flour, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, rice flour, textured pea, vinegar, beetroot powder, spices and flavorings, salt.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Storage conditions: 2..6 °C (60 days)
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