PLANT-BASED
SALAMI PICCANTE
SALAMI PICCANTE
Plant-based Salami Piccante offers a familiar flavor in a vegan-friendly way. Loaded with almost 27 grams of highly digestible protein sourced from wheat, peas, and lentils, it supports a healthy lifestyle and brings joy to cooking.
This spicy salami pairs well with sandwiches, salads, and pasta dishes. It's also perfect for pizzas, maintaining its structure and great taste even after baking.
This spicy salami pairs well with sandwiches, salads, and pasta dishes. It's also perfect for pizzas, maintaining its structure and great taste even after baking.
Water, WHEAT protein, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, vinegar, textured pea, beetroot powder, spices and flavorings, salt, cayenne pepper.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Storage conditions: 2..6 °C (60 days)
PLANT-BASED
SALAMI PICCANTE
SALAMI PICCANTE
Plant-based Salami Piccante offers a familiar flavor in a vegan-friendly way. Loaded with almost 27 grams of highly digestible protein sourced from wheat, peas, and lentils, it supports a healthy lifestyle and brings joy to cooking.
This spicy salami pairs well with sandwiches, salads, and pasta dishes. It's also perfect for pizzas, maintaining its structure and great taste even after baking.
This spicy salami pairs well with sandwiches, salads, and pasta dishes. It's also perfect for pizzas, maintaining its structure and great taste even after baking.
Water, WHEAT protein, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, vinegar, textured pea, beetroot powder, spices and flavorings, salt, cayenne pepper.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Storage conditions: 2..6 °C (60 days)
Water, WHEAT protein, rapeseed oil, lentil flour, durum WHEAT flour, sunflower seed, vinegar, textured pea, beetroot powder, spices and flavorings, salt, cayenne pepper.
May contain traces of SOY.
May contain traces of SOY.
Nutrition value per 100g of product:
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Energy content..............................1227 kJ / 293 kcal
Fats........................................................16,1 g
Incl. saturated fat.........................1,3 g
Carbohydrates...............................10,2 g
Incl. sugar..........................................2 g
Protein................................................26,9 g
Salt........................................................1,7 g
Storage conditions: 2..6 °C (60 days)
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