PLANT-BASED
PATE WITH BLACK
TRUFFLE
This luxuriously creamy, plant-based pâté with black truffle is made from tender champignons and perfectly seasoned with onion and garlic for more enjoyment. It’s ideal spread on warm, toasted bread or as a gourmet secret ingredient for a mouthwatering truffle burger.

Cooking Instructions: Our pâté is ready to enjoy right out of the jar - simply open and dig in! After opening, store in the fridge and consume within 3-5 days.
PLANT-BASED
PATE WITH
BLACK TRUFFLE

This luxuriously creamy, plant-based pâté with black truffle is made from tender champignons and perfectly seasoned with onion and garlic for more enjoyment. It’s ideal spread on warm, toasted bread or as a gourmet secret ingredient for a mouthwatering truffle burger.

Cooking Instructions: Our pâté is ready to enjoy right out of the jar - simply open and dig in! After opening, store in the fridge and consume within 3-5 days.
HUNGRY FOR MORE?
CHECK THESE OUT!
WE EXPERIMENTED WITH COUNTLESS RECIPES UNTIL WE DISCOVERED ONE THAT WE ABSOLUTELY LOVE - AND ARE SURE YOU WILL TOO.