Veganic Production

Couscous salad + lentil cutlets

Veganic lentil cutlets will make your vegetarian or vegan diet more varied. Can be served as a main course or side dish. They go well with avocado, salads and spicy sauces.

Group

Applications

Product code

11386 EAN: 4740223020329

Ingredients:

Couscous salad 250 g (couscous 65%, water, paprika, mushrooms, green beans, carrots, rapeseed oil, salt, spices). Lentil cutlets 150 g (red lentils 20%, green lentils 20%, carrot, cabbage, potato, chickpeas, textured soy protein, water soy flour, psyllium fiber, pea fiber, potato starch, tomatoes, onion, rapeseed oil, salt, white pepper, sesame seeds, celery seeds, parsley, black pepper, cumin, oregano, chilli, cayenne pepper, yeast extract).

Nutrition value per 100g of product:

Energy 762 kJ / 182 kcal
Fat 10,0 g
incl. saturated fat 1,9 g
Carbohydrates 16,9 g
of which sugars 1,0 g
Proteins 6,0 g
Salt 1,0 g

Method of preparation:

Ready-to-Eat

Storage conditions:

Storage temperature +2 …. + 6 ° C
We strongly recommend consuming within 48 hours

Contact us for more information.

We will be glad to answer all your questions.